The yummy delicious and most tasty insertedwith brown heavy cream is one n only chocolat which million of people l’amour to eat.it has won cœur, coeur of million of people.It is fantacy 4 all .The word chocolat is derived from "xocolatl" that means sparkling water. For the elaboration of chocolat is necessary to follow some steps. The first thing toi realize is the washing and roasting of cacao beans, the aim is to increase the aroma and to promote the loosening of the skin of the seed. A brush system allows toi to remove the Skins and any other impurities ou foreign bodies. Then, in large rotating...
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