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 Catalonian tapas
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Source: S Koch
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tossa de mar
costa brava
catalonia
spain
tapas
added by NocKairu
added by amutokitty
Materials:
*4 plates of white rice
*200 grams prawns, peeled, halved, garami, fried
*100 grams of crabe meat / small crab, boiled,stir-fried with butter
*1 chicken breast, poached, sliced meat
*4 eggs, make cow eyes
*2 tablespoons butter
*2 teaspoons tomate puree
*Cucumbers and tomatoes to taste
Spices recipes(mashed):
*6 pieces of red chili, trimmed, seeded
*10 pieces of red onion
*1 cm crevette, crevettes paste
*1 teaspoon granulated sugar
*2 teaspoons salt
How to make it:
1. Stir-fry ground spices with the butter, pour 2 tablespoons of water and tomate puree. Add chicken, stir well. Add riz and cook until cooked.
2. Serve with fried riz placed on haut, retour au début of crab, shrimp, fried egg, sliced cucumber and tomato.
~enjoy delicious Indonesian cuisine!~
added by tanyya
added by tanyya
added by MJ_Fan_4Life007
added by MJ_Fan_4Life007
added by sini12
added by tanyya
added by tanyya
added by MJ_Fan_4Life007
added by s29865
added by crazyrandomlove
added by MJ_Fan_4Life007
posted by australia-101
Want a nice afternoon snack? This is an easy recipe with just a few materials needed, that will spark up your taste buds. Follow these simple steps and you'll be on your way.

Steps

1.Lay out blé, maïs ou tortilla chips in a microwave sûr, sans danger dish. Remember to put enough for everyone.
2.Sprinkle the three cheeses over the nachos, distributing it evenly.
3.Microwave on Medium (50% Power) for 30 seconds, ou until cheese melts.
4.Top with desired toppings such as chili peppers, tomatoes, beans, olives, extra cheese... etc.
5.Serve your dish while still warm, but not killer hot.

Tips

For best results, use fresh...
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added by tanyya
added by tanyya
added by tanyya
added by australia-101
added by tanyya